CSC NZ International Cookbook

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We have had some fabulous food at the CouchSurfing Collective in New Zealand.

Share, Use, and Enjoy recipes here!

Finnish Nite

Piparit (Gingerbread Cookies)

3 dl syrup 2 tl cinnamon 2 tl clove 2 tl ginger

250 g butter 2 dl brown sugar 1 egg

6 dl wheat flour 3 dl rye flour 2 tl baking soda

  • Cook syrup and spices and let cool off.
  • Mix sugar and softened butter
  • Mix the flour and soda
  • Mix it all together and let stay overnight in the fridge
  • Roll it out flat and use e.g. glasses to cut out into circles
  • Place on cookie plates
  • Oven: 225C until they're crisp and darker brown

Makaronilaatikko (macaroni & cheese the Finnish way)

Noodles

Ground beef/pork Salt Pepper Onion

Milk Eggs (cheese) Ketchup

  • Cook noodles
  • Fry the ground meat with onions, salt and pepper
  • Mix noodles and meat together, place in an oven-durable casserole
  • Mix milk and eggs together and pour over noodle-mix
  • (Some cheese on top)
  • Oven: 200C 45min-1h
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